A collection of my best recipes that have been ask for time and time again by family and friends. Along with bits of wisdom, memories and tips gathered through the years. I dedicate this effort to my precious nieces and nephews who so lovingly call me Aunt JoyceE.
I have cooked for the most of my life. The first thing I learned to bake was "Home Made Biscuits" which I began making for the family breakfast every morning before dressing for school.
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